Sprouts

Sprouts: the quickest patch of vegetable garden you’ll ever know

From tangy cress to mild bean sprouts

Growing without a garden, vegetable patch or experience

Frequently asked questions about sprouts

• How long does it take for sprouts to be ready to harvest?
  Most sprouts are ready to harvest within five to ten days of sowing, depending on the variety and the temperature.
• Do you need a garden to grow sprouts?
  No, you can grow sprouts indoors in a bright spot, such as your windowsill, in a small tray or sprouting dish lined with damp kitchen roll or cotton wool. A garden or balcony is not necessary.
• Should sprouts be grown in the light or in the dark?
  Most sprouts, such as garden cress and arugula sprouts, should be placed in a light spot. Bean sprouts are an exception and actually grow best in the dark, for example in a kitchen cupboard.
• Can you sow sprouts all year round?
  Yes, that’s exactly the beauty of sprouts: because you grow them indoors, you’re not dependent on the season and can sow and harvest them all year round.
• How do you store sprouts after harvesting?
  Rinse the harvested sprouts with clean water and store them covered in the fridge. This way, they’ll stay fresh and crisp for a few days.